Sunday, December 25, 2011

I would recommend the veal with a bottle of merlot 2006.

So I got a job working at a luxury restaurant and I absolutely love it. We get a gourmet meal before work, with fresh juice and dessert. The people I work with are a delight: young, hip and funny. And to finish the day off, we get gourmet snacks and money for our day`s work. I couldnt think of a better ending, could you? Here I am dressed for work.

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